The BLVD Menu

Hearty homemade chicken soup with tender chicken and vegetables in a savory broth.

Cheese-filled tortellini in a warm, savory broth.

A thick, comforting soup of simmered lentils and vegetables.

Classic Italian pasta e fagioli — a hearty soup of pasta and cannellini beans in a tomato broth.

Crisp romaine tossed in creamy Caesar dressing with shaved parmesan and croutons. Add grilled chicken, shrimp, or salmon.

Fresh mixed greens with tomatoes, onions, and olives in a house Italian dressing. Add grilled chicken, shrimp, or salmon.

Tender chicken cutlet in a light egg batter, finished in a lemon-butter white wine sauce. Served over pasta.

A grilled flour tortilla stuffed with seasoned chicken and melted cheese, served with salsa and sour cream.

Breaded chicken cutlet topped with marinara and melted mozzarella. Served with your choice of side.

A seasoned grilled chicken breast, served with your choice of side.

Breaded eggplant layered with marinara and melted mozzarella. Served over pasta.

A grilled skirt steak cooked to your temperature, served with your choice of side.

A grilled fillet of salmon, served with your choice of side.

Breaded shrimp topped with marinara and melted mozzarella, served over spaghetti.

Sautéed shrimp in a garlic-butter scampi sauce, served over penne.

A grilled flour tortilla stuffed with seasoned beef and melted cheese, served with salsa and sour cream.

Three soft tacos filled with seasoned meat and fresh toppings, served with rice and beans.

A juicy cheeseburger cooked to your liking, served with fries, a wing, a tostone, and guacamole.

Penne pasta tossed in our house marinara sauce. Add meatballs, chicken, shrimp, or salmon.

Penne in a creamy tomato-vodka sauce — one of the neighborhood's favorites. Add meatballs, chicken, shrimp, or salmon.

Fettuccine tossed in a rich, creamy parmesan Alfredo sauce. Add meatballs, chicken, shrimp, or salmon.

Dominican-style fried rice loaded with vegetables and savory seasoning. Add meatballs, chicken, shrimp, or salmon.

Twice-fried green plantains, crispy on the outside and tender inside.

A basket of golden, crispy french fries.

Fresh steamed broccoli, lightly seasoned.

White rice served with stewed red beans.

A plant-based Beyond Meat patty served on a bun with fries.

A grilled flour tortilla stuffed with plant-based Beyond Meat and melted cheese, served with salsa and sour cream.

A soft taco filled with plant-based Beyond Meat and fresh toppings. Priced per taco.

Penne pasta tossed in butter — a kid-friendly favorite.

Spaghetti topped with marinara and house-made meatballs.

Crispy breaded chicken fingers served with french fries.

A grilled beef hot dog served with french fries.

A crisp pastry shell filled with sweet ricotta cream.

A warm chocolate cake with a molten, gooey center.

Classic Italian layered dessert of espresso-soaked ladyfingers and mascarpone cream.

Rich and creamy classic New York-style cheesecake.

Moist red velvet cake layered with cream cheese frosting.

Fried-dough pastry sticks rolled in cinnamon sugar.

A full catering tray of penne in creamy tomato-vodka sauce. Serves a crowd.

A full catering tray of fettuccine in creamy parmesan Alfredo sauce. Serves a crowd.

A full catering tray of crispy Dominican-style fried chicken. Serves a crowd.

A full catering tray of Italian sausage with sautéed peppers and onions. Serves a crowd.

House-made meatballs in marinara with melted mozzarella on a hero roll.

Breaded chicken cutlet with marinara and melted mozzarella on a hero roll.

Breaded eggplant with marinara and melted mozzarella on a hero roll.

Italian sausage with sautéed peppers and onions on a hero roll.

A bowl of homemade chicken soup served with a Caesar salad.

A bowl of cheese tortellini soup served with a Caesar salad.

A personal cheese pizza served with a Caesar salad.

Crisp romaine in Caesar dressing with parmesan and croutons, topped with grilled chicken.

Mixed greens with tomatoes, onions, and olives in Italian dressing, topped with grilled chicken.

A bowl of hearty lentil soup served with a Caesar salad.

A bowl of pasta e fagioli served with a Caesar salad.